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What are Papa's Knishes? Handful of Goodness! It's made with healthy and delicious vegetables and potatoes that are wrapped in dough and baked until golden brown.

When do you eat Papa's Knishes? When You're Hungry! For lunch, as a snack or with your dinner.

How do you eat Papa's Knishes? Papa's Knishes are best when warmed first and then eaten. Replace your vegetable with one of Papa's knishes. They can be topped with melted cheese, salsa, sour cream, mustard, or your favorite chili. Or just pick it up and eat. They are delicious just the way they are!

Time and Temperature May Vary

Papa's Deli Size Knishes Baked1
Conventional Oven: Place on parchment lined baking sheet in pre-heated 375 oven for 18-20 minutes or until warm throughout. Microwave: Heat approximately 90 seconds per knish or until center is hot.
Shelf Life: 7 days refrigerated. 6 months frozen.

Papa's Sweet Dessert Knishes Baked2
Conventional Oven: Place on parchment lined baking sheet in pre-heated 375 oven for 18-20 minutes or until warm throughout. Microwave: Heat approximately 90 seconds per knish or until center is hot.
Shelf Life: 7 days refrigerated. 6 months frozen.

Papa's Deli Size Knishes Unbaked1
Conventional Oven: No retarding or proofing necessary. Place on parchment lined baking sheet and brush with egg wash. Then bake in pre-heated 375 oven for 25 minutes or until golden brown.
Shelf Life: 7 days refrigerated (after baking). 6 months frozen.

Papa's Mini Cocktail Size Knishes Baked1
Conventional Oven: Place on parchment lined baking sheet in pre-heated 375 oven for approximately 13-15 minutes or until warm throughout.
Microwave: Heat approximately 30 seconds or until center is hot.
Shelf Life: 7 days refrigerated. 6 months frozen.

Papa's Mini Cocktail Size Knishes Unbaked1
Conventional Oven: No retarding or proofing necessary. Place on parchment lined baking sheet and brush with egg wash. Then bake in pre-heated 350 oven for 15-20 minutes or until golden brown.
Shelf Life: 7 days refrigerated (after baking). 6 months frozen.

Papa's Deli Size & Low Fat Deli Size Knishes 2pk. Baked Retail Pack1
Microwave for Best Results: Remove clear wrap and lid. Heat approximately 90 seconds or until center is hot.
Conventional Oven: Wrap in foil and place in pre-heated 375 oven for approximately 18-20 minutes or until warm throughout.
Shelf Life: 7 days refrigerated. 6 months frozen.

Papa's Traditional Square Cut Rugelach Baked1
Thaw: For approximately 30 minutes at room temperature.  
Heating is Optional.
Conventional Oven: Heat until warm throughout.
Microwave: Heat until warm throughout.
Shelf Life: 7 days refrigerated. 6 months frozen.

Papa's Traditional Square Cut Rugelach Unbaked1
Conventional Oven: Place on parchment lined baking sheet face up and bake in pre-heated 350 oven for 25 minutes or until golden brown.
Shelf Life: 6 months frozen.

Papa's Hand Rolled Crescent Shaped Rugelach Baked1
Thaw: For approximately 30 minutes at room temperature.
Heating is Optional.
Conventional Oven: Heat until warm throughout.
Microwave: Heat until warm throughout.
Shelf Life: 7 days refrigerated. 6 months frozen.

Papa's Outrageous Blintzes Unbaked1
Thaw: For best results, defrost overnight in refrigerator. Put the case as is into the refrigerator, or put on baking sheet while frozen, cover well and refrigerate overnight.
Pan Fried: Spray with non-stick spray or brush with a small amount of margarine, oil or butter. Heat for approximately 4 minutes then turn for 2 minutes on low heat or until golden brown.
Conventional Oven: Spray with non-stick spray or brush with a small amount of margarine, oil or butter (optional). Then place up to two layers high (single layer is best) on baking sheet. Cover with foil and place in pre-heated 275 oven for approximately 45 minutes or until heated throughout and serve.

Papa's Gourmet Latkes3
Do Not Microwave.
Keep Latkes Refrigerated.
Conventional Oven: Place frozen on baking rack with baking sheet underneath. Then bake in pre-heated 450 oven for approximately 7-10 minutes until they begin to sizzle. Let sizzle for 30 more seconds.
Shelf Life: 1 year frozen.

Papa's Gourmet Cookie Dough 2 oz. All Butter, Crispy and Chewy Pucks & Scoop and Bake Raw Cookie Dough
4
Thaw: For approximately 20 minutes in refrigerator.
Conventional Oven: Place on parchment lined baking sheet spaced one inch apart. Then bake in pre-heated 310 (low fan) oven for approx.12-15 minutes or until edges are golden brown. Let cool for 10 minutes before removing from the tray.
Shelf Life: 3 months frozen. Keep frozen until ready to use.

1. Under Rabbinical Supervision
2. Circle K Certification
3. Kosher Supervision of America
4. Orthodox Kashruth Supervision Services
5. KOF-K Kosher Supervision
 
 
 
Papa's Food Specialties® · 7845 D Air Park Road, Gaithersburg, MD 20879 T: 301-340-2800 sales@papasfoodspecialties.com · www.papasfoodspecialties.com
 
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